Chinese Food
All Recipes
Double cooked pork with Baba
Baba twice cooked pork is a dish I love and hate. Hate is because it hurts when I don't pay attention to the oil splashing on my body. So my friends must be careful when making this dish-
Fried tilapia
Fishing at night. Can be both pickled fish and fried fish
Braised meat
I haven't eaten braised pork for a long time. Today, my husband bought one and told me to cook it for me. As a result, it was almost time for dinner. I asked him if he was ready. He told me that he was sleeping. I was angry I have to play myself
Cucumber cold skin
After lodging, the weather changes very fast, and the temperature is soaring all the way. The high temperature of more than 10 days makes people breathless. It's easy to eat something cool and convenient. Summer eat cool. Do wash simple in addit... ...
Roasted eel skewer in sauce
Eel has the functions of tonifying deficiency, nourishing blood, eliminating dampness and anti tuberculosis. It is a good nutrition for patients with chronic disease, weakness, anemia and tuberculosis. Eel body contains a very rare West River Lo... ...
Red date millet porridge with stewed cabbage with tilapia
I just don't want to eat in summer__ -) ┌ rice congee with sweet jujube flavor. Fish meat rich in protein. Cabbage with fish juice absorbed Can eat a big pot at a time-
Kwai Fu
If you want to eat a pancake in such a hot day, you are worried. Suddenly, I think this quick Kwai cake is time saving, labor saving and convenient. -
Steamed yellow croaker
Shunde is a land of fish and rice. It is known as the capital of gourmet food. Especially when it comes to fish, there are various ways to eat it. Today, I'd like to introduce to you the common fish making method of our local people - steaming a... ...
Steamed pork soup
Pork is red meat. It's called the first meat in China. It's very popular with Chinese people all over the world. Compared with red meat of beef and mutton, the protein content of pork is lower, but the fat content is very rich. Generally speakin... ...
Braised spare ribs
Grilled spareribs without soy sauce. The color of ice sugar and red koji rice.
Cool shrimp
Whether it's the hot summer or the sultry heat, just come to a bowl of chilled prawns. It will make people happy to fly. I bought this cool shrimp powder last year, but I haven't finished it. Besides making cool shrimp, I can also make a simpler... ...
Pickled cucumbers. Cold cucumber
The most suitable pickled cucumber for summer. Cold cucumber. Delicious without friends. This is one of my favorite cold dishes. The soul mate that summer cannot leave. Eat noodles. All meals are delicious. Try it, too. If it's not delicious, co... ...
Mashed potato pizza
Simple and quick Kwai pizza -
Pan fried Okra
I think it's OK to stir fry it. Someone says it's delicious to fry it. It's authentic. Maybe not everyone can accept this way of eating. You can fry it a little bit less. It's the taste of okra. It's authentic. It's soft and waxy. -
Crispy black fish
The nutritional value of black fish is very high. It's used to make crispy black fish. It tastes very good. Fry it on a small fire until it's crispy. I don't know how many times it's better than braised black fish. It's also relatively simple. F... ...
Quail eggs with wine
The first time I tried to cook with beer. It tastes very good. It's necessary to spend the summer heat. -
